Salmonella lawsuit filed against Wal-MartPress Release
September 7, 2006
INDIANAPOLIS, IN – A lawsuit was filed today against Wal-Mart Stores, Inc., the company whose Greenwood, Indiana, store was the source of a Salmonella outbreak between May and August, 2006. The lawsuit was filed in Johnson County Superior Court (Case No. 41D03-0609-CT00062, Johnson Superior Court #3) on behalf of Ryan Merritt, a Greenwood resident whose son became violently ill and was hospitalized after consuming foods purchased at the Wal-Mart deli. Mr. Merritt is represented by the Seattle law firm of Marler Clark, widely recognized as the nation’s leading law firm representing victims of foodborne illnesses, and Greenwood attorney John M. Reames.
In the complaint, attorneys allege that Mr. Merritt purchased ham and cheese from the Wal-Mart deli on August 13. Mr. Merritt’s son, Noah, consumed the ham and cheese in the subsequent days and became ill on August 18. Noah’s symptoms became severe by August 20, and he was seen in the Emergency Room at St. Francis Hospital in Indianapolis on August 22. Noah was subsequently admitted to the hospital, and was released on August 24. While hospitalized, Noah provided a stool sample that tested positive for Salmonella.
Continue reading Salmonella lawsuit filed against Wal-Mart on the Marler Clark website.
More on this outbreak: Wal-Mart Salmonella Outbreak (Indiana, 2006)